Complementary Unit Solutions
As we are deeply rooted in the meat industry, we understand that creating a successful meat processing plant goes far beyond the core slaughtering and production lines.
Numerous sensitive and essential functions—often overlooked—require careful planning and responsible execution to maintain operational efficiency, hygiene, and compliance with the highest standards.
At the heart of our approach is the recognition that every aspect of the process matters.
Activities such as:
- offal cleaning,
- cold chain storage (both chilling and freezing),
- deboning,
- cutting,
- packaging,
- and dispatching
are not optional—they are integral parts of a fully functioning meat processing operation.
Equally critical are changing rooms, hygiene barriers, office and administrative areas, and systems for managing solid and liquid waste.
To address these needs, we offer a full range of modularized complementary unit solutions. These units may be integrated into your plant layout in order to not neglect any aspect of the operation of your dreams.
Whether you are expanding an existing facility or developing a new one from the ground up, the complementary units provide the critical infrastructure that transforms a basic processing line into a fully capable and responsible plant.
Get in touch with us and let us exclusively consult you on what you require to fulfill the best.
Our Complementary Unit Solutions
Offal Processing
Deboning
Packaging
Dispatch
Changing Room
Corridor
Carcass Cold Room
Fresh Cold Storage
